{"id":14939,"date":"2019-03-19T15:12:17","date_gmt":"2019-03-19T14:12:17","guid":{"rendered":"https:\/\/reseauentreprendre-dev.sugarpepperandsalt.com\/paris\/2019\/03\/19\/nouveaux-laureats-geoffroy-darrieus-et-thomas-bremard-ripayon\/"},"modified":"2019-03-19T15:12:17","modified_gmt":"2019-03-19T14:12:17","slug":"nouveaux-laureats-geoffroy-darrieus-et-thomas-bremard-ripayon","status":"publish","type":"post","link":"https:\/\/reseauentreprendre-dev.sugarpepperandsalt.com\/paris\/2019\/03\/19\/nouveaux-laureats-geoffroy-darrieus-et-thomas-bremard-ripayon\/","title":{"rendered":"[Nouveaux Laur\u00e9ats] – Geoffroy Darrieus et Thomas Br\u00e9mard – Ripayon"},"content":{"rendered":"\t\t
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Geoffroy et Thomas \u2013 Fondateurs de Ripayon<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\tPour qu\u2019un repas de groupe entre coll\u00e8gues, entre amis ou en famille ne soit plus un casse-t\u00eate, Thomas et Geoffroy ont invent\u00e9 Ripayon<\/a>. Ils livrent de d\u00e9licieux repas dans des contenants collectifs pour minimiser les d\u00e9chets ! Geoffroy revient sur leur parcours, leurs motivations et leur rencontre avec R\u00e9seau Entreprendre\u00ae Paris.<\/strong>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Leurs parcours<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\tGeoffroy :<\/b> Thomas et moi, bien qu\u2019ayant fr\u00e9quent\u00e9s les bancs du m\u00eame lyc\u00e9e, nous sommes r\u00e9ellement connus dans une entreprise dans laquelle nous avons tous les deux travaill\u00e9 en m\u00eame temps. A cette p\u00e9riode, nous cherchions chacun un m\u00e9tier plus concret. L\u2019aventure entrepreneuriale cheminait dans chacun de nos esprits. Apr\u00e8s quelques caf\u00e9s et beaucoup de bi\u00e8res , nous avons d\u00e9cid\u00e9 de nous lancer ensemble d\u00e9but 2017 !\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Comment vous est venue l\u2019id\u00e9e de Ripayon ?<\/span><\/strong><\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\tC\u2019est le fruit d\u2019un long cheminement ! A l\u2019origine, Thomas r\u00eavait d\u2019ouvrir une r\u00f4tisserie physique, et d\u2019en d\u00e9poussi\u00e9rer les codes. Plut\u00f4t attir\u00e9 par le web, j\u2019ai propos\u00e9 \u00e0 Thomas d\u2019ajouter de la vente en ligne \u00e0 ses poulets r\u00f4tis. De fil en aiguille, nous nous sommes rendus compte que ce qui nous rassemblait dans ce projet, c\u2019\u00e9tait l\u2019id\u00e9e de casser les codes des petites barquettes individuelles. L\u2019id\u00e9e : proposer la livraison d\u2019un grand repas complet comme \u00e0 la maison, servi dans des contenants collectifs, \u00e0 partager en groupe. Nous voulions livrer de la nourriture, certes, mais surtout une exp\u00e9rience.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Quel a \u00e9t\u00e9 l\u2019\u00e9l\u00e9ment d\u00e9clencheur pour entreprendre ?<\/strong><\/span><\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\tDe mon c\u00f4t\u00e9, j\u2019ai eu de la chance apr\u00e8s mon mariage de partir assez longtemps en voyage de noces (plut\u00f4t \u00e0 l\u2019aventure). Le retour \u00e0 Paris, m\u00e9tro-boulot-dodo, a \u00e9t\u00e9 d\u00e9cisif : quelques jours apr\u00e8s mon retour en France, j\u2019ai n\u00e9goci\u00e9 ma rupture conventionnelle avec la ferme intention de cr\u00e9er une entreprise afin de retrouver du concret.
\nQuant \u00e0 Thomas, apr\u00e8s quelques ann\u00e9es pass\u00e9es derri\u00e8re un bureau, il a eu de plus en plus envie de sortir d\u2019une certaine zone de confort. Il a progressivement r\u00e9alis\u00e9 que gr\u00e2ce \u00e0 l\u2019entrepreneuriat il allait enfin vivre une r\u00e9elle aventure. De nombreuses discussions aupr\u00e8s de son entourage l\u2019ont confort\u00e9 dans la d\u00e9cision de quitter son boulot et d\u2019enfiler un tablier !\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Leur vision \u00e0 3\/5 ans<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\tD\u2019ici 3 ou 5 ans, nous serions ravis d\u2019avoir contribu\u00e9 \u00e0 changer les mentalit\u00e9s sur les repas de groupe en entreprise et prouver qu\u2019un plat de lasagnes \u00e0 partager en \u00e9quipe est la meilleure mani\u00e8re de f\u00e9d\u00e9rer ! Plus concr\u00e8tement, nous aimerions avoir ouvert une ou deux cuisines suppl\u00e9mentaires dans Paris, \u00e9ventuellement dans une autre grande ville, et d\u00e9velopp\u00e9 notre offre de cantine quotidienne en livraison.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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L\u2019accompagnement<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Pourquoi avez-vous voulu vous faire accompagner par R\u00e9seau Entreprendre\u00ae Paris ?<\/span><\/strong><\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\tPour prendre du recul ! Thomas et moi ne connaissions absolument rien \u00e0 la restauration. Pendant de nombreux mois, nous avons tout appris tout seul, sans le moindre mentorat et tout en coupant \u00e0 longueur de journ\u00e9e des patates dans une cuisine associative de moins de 10 m\u00e8tres carr\u00e9s. De ce fait, nous avons eu les mains dans le cambouis et les oignons du matin au soir, avec une grande difficult\u00e9 \u00e0 nous extraire de l\u2019op\u00e9rationnel et tr\u00e8s peu de temps pour prendre de la hauteur sur notre business qui lui se d\u00e9veloppait petit \u00e0 petit.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\tR\u00e9seau Entreprendre\u00ae a \u00e9t\u00e9 l\u2019un de nos clients, nous avons saut\u00e9 sur l\u2019opportunit\u00e9 pour les rencontrer. C\u2019\u00e9tait la premi\u00e8re fois que nous arrivions \u00e0 prendre le temps de parler de nous, de notre histoire et de nos projets et cela nous a beaucoup apport\u00e9 ! A partir de cette premi\u00e8re rencontre, nous avons compris qu\u2019il \u00e9tait plus que n\u00e9cessaire pour nous de nous faire accompagner et de trouver, hors de notre entourage, une oreille attentive.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Qu\u2019attendez-vous de votre accompagnement ?<\/span><\/strong><\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\tBeaucoup de bien : un effet miroir sur nos propres questionnements \u2013 multiples et vari\u00e9s, des \u00e9changes fructueux sur les diff\u00e9rentes probl\u00e9matiques que nous rencontrons, et l\u2019exp\u00e9rience inestimable de ceux qui sont pass\u00e9s avant nous au m\u00eame endroit !\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\tR<\/i>ipayon est une entreprise accompagn\u00e9e par R\u00e9seau Entreprendre\u00ae Paris, r\u00e9seau priv\u00e9 de chefs d\u2019entreprises qui a vocation \u00e0 aider des cr\u00e9ateurs et repreneurs d\u2019entreprise au d\u00e9marrage de leurs projets. En 15 ans, la structure a accompagn\u00e9 plus de 500 projets (Michel et Augustin, My Little Paris, Mano Mano, Cheerz\u2026), apport\u00e9 13M\u20ac de pr\u00eats d\u2019honneur et accompagn\u00e9 la cr\u00e9ation de plus de 13 000 emplois.<\/i>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":14940,"comment_status":"","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[93],"tags":[],"class_list":["post-14939","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualites"],"yoast_head":"\n[Nouveaux Laur\u00e9ats] - Geoffroy Darrieus et Thomas Br\u00e9mard - Ripayon - R\u00e9seau Entreprendre Paris<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" 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